Last night I decided to try to make a whole dinner out of recipes that I have never tried before. I had bought riced califlower at Trader Joe’s because I had heard all about it from health and cooking magazines and blogs that I read online. For the califlower rice I first chopped up an onion and sautéed it in some olive oil. I then added in the califlower and some more olive oil and sautéed that. I topped it off with some lemon juice.
For the buffalo chicken nuggets I followed a skinny taste recipe. You can find the recipe here –http://www.skinnytaste.com/baked-buffalo-chicken-nuggets/ I followed the recipe and it came out really great. Here is a picture of the finished product:The chicken nuggets came out so so good. I even had some left over to take to lunch today. They were just a little bit spicy. I made a dipping sauce by mixing together mustard, honey, mayo and lemon juice. Yummmmy. I served everything with a side of steamed broccoli.
I was not a big fan of the califlower rice. I am willing to try it again, but it just was not satisfying like rice or pasta would be. I saw a recipe for califlower fried rice and I might try that out.
Tonight I am making shrimp. I will share my experience either later or tomorrow! ❤️💕. Anyone have an fabulous links for shrimp recipes?